If you have never crossed the water to discover the northern Moroccan mountain hamlet famous for its blue walls, then don’t worry the mountain has come to you!
Or should we say the delicious North African cuisine is here on the Costa del Sol which is attracting diners to experience a piece of Morocco. Restaurant Delia will have you believing that you are actually there as it was inspired by the tastes and smells of the quaint town of Chefchaouen.
The traditional tastes and smells are present at Delia’s too as the tempting dishes include Couscous with beef, lamb and chicken cooked in aromatic spices that linger. No Moroccan menu is complete without a kebab of which there are many, or you can try an alternative dish such as Kefta (ground beef) or fresh boquerones (anchovies). Other creations include potato, cilantro, and tomato which is delicious and also very healthy. Breakfast is also available at Delia so you can be a little adventurous and start off the day Moroccan style.
Whatever time of day you prefer to visit Delia, you can sample some of the finest food in the most enchanting surroundings. The choice is vast but the prices are not, and this is one thing that you can experience in the reassuring comfort of the Costa del Sol. This authentic restaurant is a well worth a visit as its charm brings a refreshing change to the normal run of the mill kebab house and the decor is an obvious conversation piece. So try a bit of culture. You will find Restaurant Delia on Calle Linda Vista, 5 29670, San Pedro de Alcantara. Tel. 951 398 579.