LONG leisurely lunches are a favourite past time in the
Those insearch of such a placehead to the Marbella Club’s legendary Beach Club, celebrating its 50th anniversary this July.
This is a place where time stands still and guests can enjoy the truest form of pleasure – sun, spectacular food, fabulous service and a selection of the most famous cocktails on the coast.
Beyond the setting and service, the Beach Club is truly legendary for its gourmet buffet. This is where Head Chef, Juan Galvez really lets his Mediterranean imagination go, creating an unparalleled selection of international cuisine including, European, Asian, Lebanese and traditional Spanish dishes.
Guests can select from freshly shaved Iberico ham, salads, prawns, tabouleh, hummus and an incredible assortment of fresh fish and seafood, such as salmon, tuna, bass or the fish of the day which is cooked to order.
Roast meats, are all individually carved and steaks are cooked to diners liking. Sea food salads, lobster, Andalusia Gazpacho, pasta, vegetables, pasta and the chef’s choice of the day all feature on the buffet and can be mixed and matched with as many combinations and as often as people would like.
One may not be able to fathom having an appetite for dessert. However with such an incredible selection, dessert is a must.
Home-made ice creams, sorbets, yoghurts, pastries, creams and custards are all on display.
The Chef´s famous chocolate mousse is a favourite among those with a sweet tooth. A wonderful selection of fresh fruit and cheeses complete the experience.
The hotel’s Beach Club Buffet is outdoor dining of celebrity status, which is why so many famous names choose to dine at the club. Lunching at the Beach Club Buffet is one of the many luxurious experiences that cannot be missed when visiting the Marbella Club and the
The buffet is open 365 days a year. It is open from to . To book a reservation, please contact 34 282 2211.